Serving Woodward, OK since 1978

JB's Steak House - Logo

HOURS:

Lunch: Tuesday - Saturday 11:00 AM - 1:30 PM

Dinner: Tuesday - Saturday 5:00 PM - 9:00 PM

Closed Sunday and Monday

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Get a Great, Hand-Cut Steak at a Great Price at at JB's Steak House Today. Call Now:

580-256-4845

Prime cuts of steak

JB's Steak House hasn't lasted since 1978 by providing mediocre steaks. Instead, when you walk through our doors you'll get the best steak you've ever had. Hand-cut from only USDA choice beef and seasoned with our very own, in-house butcher block seasonings, our steaks will have your mouth watering and your stomach begging for more!

Prime Rib

King Cut

$29.95

A 19-20 oz. USDA choice cut authentically seasoned with JB's Steak House's special blend of spices. Served with au jus and horseradish sauce.

Queen Cut

$18.95

A 9-10 oz. USDA choice cut authentically seasoned with JB's Steak House's special blend of spices. Served with au jus and horseradish sauce.

Steaks and More

Rib Eye

$27.95

16-17 oz. generous boneless cut from USDA choice meat.

Filet

$24.95

8 oz. lean center cut tenderloin, ribboned with bacon. An elegant classic.

Pepper Steak

$23.95

12-13 oz. boneless USDA choice rib eye capturing the seven flavors of JB's Steak House's pepper blend.

Merchant Steak

$18.95

9-10 oz. tantalizing boneless cut of a USDA choice rib eye steak.

Chicken Fried Steak

$11.79

Tender hand breaded steak, enhanced in JB's Steak House's special seasoning, and served with creamy pepper gravy.

Pork Chops

$11.79

Grilled or battered. Boneless center cuts accented with a delightful cranberry relish.

Pumpkin Seed Pork Chops

$14.29

Boneless center cut hand breaded in JB's Steak House's pumpkin seed and special blend of spices.

Rocky Mountain Oysters

$14.95

Calf fries hand breaded then fried to a golden brown, and served with creamy pepper gravy.

Chopped Beef

USDA Choice ground beef, bound with bacon. An old favorite.

$10.95

15% gratuity on groups of 8 or more

All meals above are served with choice of baked potato, pan fries, French fries, mashed potatoes, okra, green beans, steamed broccoli, or long grain and wild rice, and also include choice of Caesar salad or salad bar.

HOW DO YOU LIKE YOUR STEAK?

 

Rare - Red Cool Center

Medium Rare - Red Warm Center

Medium - Pink Hot Center

Medium Well - Broiled Throughout

Well Done - Charred Outside, Broiled Throughout Inside (Allow Extra Time)